F&B Director
Inter Luxury Hotel
Hospitality
Hotel Management
Addis Ababa
3 years
1 Position
2025-10-17
to
2025-11-16
provide food and beverages
Hospitality, Food Service and Tourism Management
Tourism and Hotel Management
Hotel Operation
Full Time
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Job Description
Inter Luxury Hotel ⭐️⭐️⭐️ ⭐️ ⭐️
POSITION TITLE: F&B DIRECTOR
POSITION SUMMARY
The Food & Beverage Director is responsible for coordinating all aspects of group meetings and banquet functions held at the hotel. This role involves daily management of these activities, assisting clients with program planning and menu selection, as well as overseeing all restaurant and food and beverage operations and staff.
Job Requirement
Bachelor’s degree in Hotel Management, Hospitality Management, Hotel and Tourism Management, or a related field.
A minimum of 3 years of experience as an F&B Manager or Director.
Excellent knowledge of food & beverage technical & practical skills accompanied by a great customer service orientation, highly sensitive to cost, able to work under pressure with multiple tasks & workload, and acquired excellent leadership skills
Highly cost-sensitive, able to work under pressure while managing multiple tasks and workloads.
Excellent leadership skills.
Proficiency in computer systems, particularly Opera and Micros systems.
Highly motivated and passionate about the role.
How To Apply
Interested applicants can submit their CV and supporting documents via email: mihret.negash@interluxuryhotel.com
Fields Of Study
Hospitality, Food Service and Tourism Management
Tourism and Hotel Management
Hotel Operation
Skills Required
provide food and beverages
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